BBQ Sauce


This is my favorite all-purpose BBQ sauce. I use this sauce for Sloppy Joes, shredded beef, turkey, chicken, or pork, and homemade baked beans. The list goes on.

 

Making it myself ensures there aren't any additives or flavorings.


Ingredients:


2 Cups water (If cooking a beef roast to barbecue, substitute the beef stock for water)

½ Cup organic ketchup

2 Tbls. Bragg Liquid Aminos

1 Tbl. apple cider vinegar

2-3 Tbls. agave nectar (OR honey, maple syrup, or natural cane sugar)



1. Whisk together all ingredients. Add to pre-cooked meat or beans.

2. Simmer below medium heat for at least 30 minutes, turning heat to low toward end of cooking time.

3. Stir in small amounts of water as needed. (The longer and slower sauce is cooked, the better it will taste, just don't let it stick to pan.)