Grilling Marinade

I use this marinade for beef, chicken and vegetable shish kabobs.

I also like it for pasta salad!

Ingredients:

½ Cup extra virgin olive oil

¼ Cup Bragg Liquid Aminos

2 Tbls. agave nectar

1 Tbl. garlic flakes

½ tsp. granulated garlic

2 Tbls. parsley

Cracked black pepper Directions:

1. Combine all the ingredients and mix well.

2. Marinate your grilling vegetables and meat for at least 1 hour.